Pousse Rapière

Monluc Pousse Rapière is a signature French Armagnac-based liqueur featuring bright orange and spice aromatics layered over a smooth, fruit-rich base. Its distinctive flavour and balanced sweetness deliver a classic aperitif experience with regional heritage appeal. A versatile product for both classic spritz style serves and contemporary cocktails, it’s well-suited for quality on-trade and retail listings.

Produced by Monluc at the historic Château de Monluc in Gascony, Pousse Rapière was first created in 1963 and its recipe has been protected and refined for decades. This Armagnac-infused liqueur combines bitter orange and secret botanicals with careful blending to achieve a beverage that is aromatic, balanced, and distinctive. Traditionally served very chilled or paired with a local Vin Sauvage sparkling wine in the classic “Spritz Gascon,” it offers bartenders and retailers a product rooted in French aperitif culture with strong consumer recognition.